Dark fruits, spices and earthiness are among the aromatics that evolve with a little swirling in the glass. On the palate, this blend has plenty of traction and texture, with a lot of flavor components in the mix, including dark fruits, like blackberry and plum, as well as red fruits, like wild cherry and strawberry.
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Qupe’ has been one of California’s Central Coast most consistent producers of handcrafted Rhone varietals. Using Biodynamic farming techniques , the wines all have ripe forward fruit, acidity, and spiciness
The wine is essentially a blend of cool-climate Santa Barbara grapes and warm-climate Paso Robles grapes. The cool-climate fruit gives spice, acidity and balanced alcohol while the warm-climate fruit give softness, roundness, ripeness and more up-front fruit flavors and aromas.